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Vitamin B12

120 tablets

$11.70

DESCRIPTION

For That Extra Energy Boost

Vitamin B12 helps your body produce red blood cells and metabolize carbohydrates, fats, and proteins. Vitamin B12 is a water-soluble vitamin that helps treat pernicious anemia and plays a role in healthy nervous system function, digestion, and the maintenance of good health. An essential supplement for vegans and vegetarians supporting a healthy lifestyle.

Benefits
  • Boosts learning capacity and memory.
  • Energizes and regulates mood.
  • Enhances the nervous system and immune function 
  • Promotes healthy cardiovascular health 
  • Controls homocysteine levels 
Description

Kosi Vitamin B12 helps the body produce red blood cells and metabolize carbohydrates, fats, and proteins. Vitamin B12 is a water-soluble vitamin that helps treat pernicious anemia and plays a role in healthy nervous system function, digestion, and the maintenance of good health. An essential supplement for vegans and vegetarians supporting a healthy lifestyle.

Ingredients

Each Tablet Contains/Chaque Comprimé Contient:

  • Vitamin B12 (Cyanocobalamin)/Vitamine B12 (Cyanocobalamine)

Non-Medicinal Ingredients/Ingrédients Non Médicineaux:

  • Magnesium Stearate/Stéarate de Magnésium
  • Carboxymethylcellulose Sodium/Carboxyméthylcellulose Sodique
  • Silicon Dioxide Colloidal (Aerosil)/Dioxyde de Silicium Colloïdal (aérosol)
  • Dicalcium Phosphate/Phosphate Dicalcique
  • Manitol/Manitol
  • Microcrystalline Cellulose Powder/Poudre de Cellulose Microcristalline
  • Hydroxypropyl Cellulose/Hydroxypropylcellulose
  • Hydroxypropyl Methylcellulose/Hydroxypropylméthylcellulose
Usage

Directions/Mode d’Emploi

Adults take 1 tablet daily or as directed by a health care practitioner.

Prendre 1 comprimé par jour ou selon l’avis d’un praticien de soins de santé.

Recommended Use/Usage Recommandée

Helps the body produce red blood cells and metabolize carbohydrates, fats, and proteins. A factor in the maintenance of good health.

Aide le corps à produire des globules rouges et à métaboliser les glucides, les graisses et les protéines. Un facteur de maintien d’une bonne santé.